Amount of Total lipid (fat) in Babyfood, dinner, chicken noodle, strained

Baby Foods

In 100 g (Grams) of Babyfood, dinner, chicken noodle, strained there is 3.22 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Babyfood, dinner, chicken noodle, strained.

Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 100 g 100%
Shortening, household, lard and vegetable oil 100 g 100%
Oil, sunflower, linoleic, (partially hydrogenated) 100 g 100%
Shortening bread, soybean (hydrogenated) and cottonseed 100 g 100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 100 g 100%
Oil, cupu assu 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 100 g 100%
Oil, industrial, soy ( partially hydrogenated), all purpose 100 g 100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 100 g 100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 100 g 100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 100 g 100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 100 g 100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 100 g 100%
Babyfood, dinner, chicken noodle, strained

Babyfood, dinner, chicken noodle, strained is a type of Baby Foods. The most significant nutrients in Babyfood, dinner, chicken noodle, strained are listed below.

Water 85.05 g 85.05%
Energy (calorie) 74 kcal
Energy (joule) 311 kJ
Protein 3.53 g 3.53%
Total lipid (fat) 3.22 g 3.22%
Ash 0.39 g 0.39%
Carbohydrate, by difference 7.81 g 7.81%
Fiber, total dietary 1.7 g 1.7%
Sugars, total 2.69 g 2.69%
Sucrose 1.62 g 1.62%
Glucose (dextrose) 0.56 g 0.56%
Fructose 0.43 g 0.43%
Lactose 0 g
Maltose 0.08 g 0.08%
Calcium, Ca 27 mg 0.03%
Iron, Fe 0.49 mg
Magnesium, Mg 13 mg 0.01%
Phosphorus, P 52 mg 0.05%
Potassium, K 143 mg 0.14%
Sodium, Na 25 mg 0.02%

Nutrients in Babyfood, dinner, chicken noodle, strained